Ciara and Ten To One Rum Take the Stage at Carnival
Grammy-winning superstar Ciara joined the world’s most electrifying celebration, immersing herself in the heart of Trinidad Carnival in a cultural experience powered by Pronghorn...
Trinitario Cocoa x Angostura Bitters Medallions Launched
The Trinidad and Tobago Fine Cocoa Company has launched a limited run of chocolate medallions featuring Trinitario Cocoa and Angostura Bitters. They are made...
UWI Cocoa Research Center Launches Spirit Dark Chocolate
The UWI’s Cocoa Research Centre (CRC) is proud to announce the launch of their SPIRIT hand-crafted dark chocolate made with the celebrated Trinitario cocoa, nature’s gift...
Punch Romaine from The RMS Titanic
First class passengers aboard the RMS Titanic were able to enjoy sumptuous multicourse meals on board the ship before the vessel met its unfortunate...
King Cake in the Caribbean
King Cake is a pastry originating in Western Europe that is eaten on the final day of Christmas known as Epiphany, which is the...
Galette des Rois Creole / Galette Creole Recipe
Galette Creole, also known as Galette des Rois Creole, Creole Galette, or Guinan Galette is a type of King Cake that originated in French...
Rosca de Reyes Recipe
Rosca de Reyes is a cake eaten in Spain and Latin America on the final day of Christmas known as Epiphany, which is the...
King Cake Recipe
King Cake is traditionally eaten on the final day of Christmas until Mardi Gras in New Orleans. New Orleans King Cake is decorated in...
Soup Joumou Recipe
On the first of January every year, Haitians celebrate both New Year’s Day, and the anniversary of Haitian Independence. The occasion is marked by...
Captain Kidd’s Punch from 1688
On the day after Christmas in 1688, Scottish privateer Captain William Kidd was in a tavern in Antigua with fellow-privateer Captain Hewitson, and Governor...